AI3201 Syllabus PRINCIPLES AND PRACTICES OF CROP PRODUCTION
AI3201 Syllabus PRINCIPLES AND PRACTICES OF CROP PRODUCTION Regulation 2021 Anna University free download. PRINCIPLES AND PRACTICES OF CROP PRODUCTION Syllabus AI3201 pdf download free.
UNIT I AGRICULTURE AND CROP PRODUCTION
Introduction to agriculture and its crop production sub-sectors – field crop production and
horticulture; Factors affecting crop growth and production: genetic (internal) and environmental
(external) factors; Crop management through environmental modification and adaptation of crops
to the existing environment through crop cultural practices
UNIT II CROP SELECTION AND ESTABLISHMENT AI3201 Syllabus PRINCIPLES AND PRACTICES OF CROP PRODUCTION
Regional and seasonal selection of crops; Systems of crop production; Competition among crop
plants; Spacing and arrangement of crop plants; Field preparation for crops including systems of
tillage; Establishment of an adequate crop stand and ground cover, including selection and
treatment of seed, and nursery growing.
UNIT III CROP MANAGEMENT 9
Crop water Management; Crop nutrition management – need for supplementation to soil supplied
nutrients, sources, generalized recommendations, methods and timing of application of
supplemental nutrients including fertigation scheduling; Crop protection including management of
weeds, pests and pathogens; Integrated methods of managing water, nutrients and plant
protection; Types and methods of harvest.
UNIT IV PRODUCTION PRACTICES OF AGRICULTURAL CROPS AI3201 Syllabus PRINCIPLES AND PRACTICES OF CROP PRODUCTION
Generalized management and cultivation practices for important groups of field crops in Tamil
Nadu: cereal crops, grain legumes, oil seed crops, sugarcane, and fiber crops, and special
purpose crops such as those grown for green manure and fodder.
UNIT V PRODUCTION PRACTICES OF HORTICULTURAL CROPS AI3201 Syllabus PRINCIPLES AND PRACTICES OF CROP PRODUCTION
Important groups of horticultural crops in Tamil Nadu such as vegetable crops, fruit crops, flower
crops; Cultivation practices of representatives of each group; Special features of production of
horticultural crops – green house cultivation.
AI3201 Syllabus PRINCIPLES AND PRACTICES OF CROP PRODUCTION Click Here To Download